Threat To Grapevines And Gardens Now Easier To Pinpoint
Science Daily — It used to be that tracking the bacterium Xylella fastidiosa—one of the most serious threats to the California wine industry—was as challenging as teasing out the fine, commingling aromas of a complex Bordeaux. X. fastidiosa is best known for causing Pierce's disease in grapes, having ravaged California vineyards throughout the 1990s. But this menacing microbe, transmitted by various
more... |